Nicaragua is known for its rich and flavorful cuisine, and one dish that stands out is the Arroz Ala Valenciana. This delicious rice dish is a perfect blend of Spanish and Nicaraguan flavors, making it a favorite among locals and visitors alike. If you’re looking to recreate this culinary delight at home, here is the best easy Arroz Ala Valenciana Nicaragua recipe.
Ingredients:
– 2 cups of rice
– 1 pound of chicken, cut into small pieces
– 1 pound of pork, cut into small pieces
– 1 pound of shrimp, peeled and deveined
– 1 onion, chopped
– 1 bell pepper, chopped
– 4 cloves of garlic, minced
– 1 cup of tomato sauce
– 1 cup of green peas
– 1 cup of carrots, diced
– 1 teaspoon of paprika
– Salt and pepper to taste
– 4 cups of chicken broth
– Vegetable oil for cooking
Instructions:
1. In a large skillet, heat the vegetable oil over medium heat. Add the chicken and pork and cook until browned.
2. Add the onion, bell pepper, and garlic to the skillet and cook until the vegetables are soft.
3. Stir in the tomato sauce, paprika, salt, and pepper. Cook for a few minutes until well combined.
4. Add the rice, green peas, carrots, and shrimp to the skillet. Mix well to coat the rice with the tomato sauce mixture.
5. Pour in the chicken broth and bring to a boil. Reduce the heat to low, cover, and let simmer for about 20 minutes or until the rice is cooked and the liquid is absorbed.
6. Remove from heat and let it sit for a few minutes before serving.
FAQs:
1. Can I use other types of meat in this recipe?
Yes, you can substitute the chicken and pork with beef, sausage, or any other meat of your choice.
2. Can I use frozen shrimp?
Yes, you can use frozen shrimp, just make sure to thaw them before cooking.
3. Can I add other vegetables?
Absolutely! You can add any vegetables you like, such as corn or green beans.
4. Can I use vegetable broth instead of chicken broth?
Yes, you can use vegetable broth if you prefer a vegetarian option.
5. Can I make this dish ahead of time?
Yes, you can make the Arroz Ala Valenciana ahead of time and reheat it when ready to serve.
6. Can I freeze the leftovers?
Yes, you can freeze the leftovers in an airtight container for up to 3 months.
7. Can I use brown rice instead of white rice?
Yes, you can use brown rice, but keep in mind that the cooking time may be longer.
8. Can I add other spices or herbs?
Absolutely! Feel free to add your favorite spices or herbs to enhance the flavor.
9. Can I make this dish spicy?
Yes, you can add chili powder or chopped jalapenos to make it spicy.
10. Can I serve this dish with a side?
Arroz Ala Valenciana is a complete meal on its own, but you can serve it with a side of salad or plantains if desired.
11. Can I make this dish in a rice cooker?
Yes, you can adapt this recipe for a rice cooker by following the manufacturer’s instructions for rice to liquid ratio and cooking time.