Best Easy Bisquick Pancake Recipe Without Milk


Pancakes are a beloved breakfast staple that everyone can enjoy. However, for those who are lactose intolerant or simply prefer to avoid dairy, finding a delicious pancake recipe without milk can be a challenge. Luckily, with Bisquick, you can easily whip up a batch of fluffy pancakes without the need for milk. Here is the best easy Bisquick pancake recipe without milk:

Ingredients:
– 2 cups Bisquick
– 1 cup water
– 2 tablespoons vegetable oil
– 2 tablespoons sugar
– 1 teaspoon vanilla extract

Instructions:
1. In a mixing bowl, combine the Bisquick, water, vegetable oil, sugar, and vanilla extract. Stir until just combined, being careful not to overmix. The batter should be slightly lumpy.

2. Preheat a non-stick skillet or griddle over medium heat. If needed, lightly grease the surface with cooking spray or a small amount of oil.

3. Using a 1/4 cup measuring cup, pour the batter onto the skillet. Cook until bubbles start to form on the surface, then flip the pancake and cook for an additional 1-2 minutes, or until golden brown.

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4. Remove the pancake from the skillet and repeat with the remaining batter. Serve warm with your favorite toppings, such as maple syrup, fresh fruit, or whipped cream.

FAQs:

1. Can I substitute Bisquick with another pancake mix?
Yes, you can use any pancake mix of your choice.

2. Can I use almond milk instead of water?
Yes, almond milk can be used as a substitute for water to add a hint of nutty flavor.

3. Can I make the batter ahead of time?
Yes, you can prepare the batter in advance and store it in the refrigerator for up to 24 hours.

4. Can I freeze the pancakes?
Yes, you can freeze the cooked pancakes between layers of wax paper for up to 2 months. Reheat in a toaster or microwave when ready to enjoy.

5. Can I use gluten-free Bisquick for this recipe?
Yes, you can substitute regular Bisquick with gluten-free Bisquick if you have dietary restrictions.

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6. Can I use a different sweetener instead of sugar?
Yes, you can use honey, maple syrup, or any other sweetener of your choice.

7. Can I add chocolate chips or blueberries to the batter?
Absolutely! Feel free to add your favorite mix-ins to the batter before cooking.

8. Can I make mini pancakes instead of regular-sized ones?
Yes, you can use a tablespoon to make smaller, bite-sized pancakes.

9. Can I use this recipe to make waffles?
No, this recipe is specifically for pancakes. However, you can find a separate recipe for Bisquick waffles.

10. Can I double the recipe?
Yes, you can easily double or triple the recipe to accommodate a larger group.

11. Can I use this recipe to make pancakes without Bisquick?
Yes, you can substitute Bisquick with a homemade pancake mix recipe of your choice.

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