Best Easy Black and Blue Chicken Recipe
Are you tired of making the same old chicken recipes? If you’re looking for a delicious and easy dish to spice up your dinner menu, then this Black and Blue Chicken recipe is a must-try. With just a few simple ingredients, you can create a flavorful and tender dish that will impress your family and friends.
To make this recipe, you will need the following ingredients:
– 4 boneless, skinless chicken breasts
– 1 tablespoon blackened seasoning
– 1 tablespoon olive oil
– 4 ounces blue cheese, crumbled
– 4 slices cooked bacon, crumbled
– 1 tablespoon chopped fresh parsley
Start by preheating your grill or oven to 400°F. Season the chicken breasts with blackened seasoning, ensuring that both sides are coated evenly. Heat the olive oil in a skillet over medium-high heat, then sear the chicken for about 2 minutes on each side until browned.
Transfer the chicken to a baking dish and top each breast with crumbled blue cheese and bacon. Bake in the preheated oven for approximately 20-25 minutes or until the chicken is cooked through and the cheese is melted and bubbly.
Once cooked, remove the chicken from the oven and let it rest for a few minutes. Sprinkle with chopped parsley for added freshness and serve hot.
FAQs:
1. Can I use bone-in chicken instead of boneless chicken breasts?
Yes, you can use bone-in chicken thighs or drumsticks for this recipe. Adjust the cooking time accordingly.
2. Is there a substitute for blackened seasoning?
If you don’t have blackened seasoning, you can make your own by combining paprika, cayenne pepper, garlic powder, onion powder, salt, and pepper.
3. Can I use a different type of cheese?
Yes, you can use any type of cheese you prefer. Gorgonzola or feta cheese would be great alternatives.
4. Can I cook this recipe in the oven only?
Yes, you can skip the searing step and bake the chicken directly in the oven. However, searing the chicken adds a nice crust and flavor.
5. Can I make this recipe ahead of time?
Yes, you can prepare the chicken ahead of time and refrigerate it. Cook it just before serving.
6. Can I freeze the leftovers?
Yes, you can freeze the cooked chicken in an airtight container for up to 3 months.
7. Can I use turkey instead of chicken?
Yes, you can substitute turkey breast or cutlets for the chicken.
8. Can I add vegetables to this dish?
Yes, you can roast some vegetables like potatoes, carrots, or bell peppers alongside the chicken for a complete meal.
9. Can I grill the chicken instead of baking it?
Absolutely! Grill the chicken over medium heat for approximately 6-8 minutes per side or until cooked through.
10. Can I use a different type of seasoning?
Yes, you can use Cajun seasoning or any other spice blend that you enjoy.
11. Can I use pre-cooked bacon?
Yes, you can use pre-cooked bacon for convenience. Just crumble it over the chicken before baking.
In conclusion, this Black and Blue Chicken recipe is a simple yet impressive dish that will elevate your dinner table. With its flavorful combination of blackened seasoning, blue cheese, and bacon, it’s sure to become a family favorite. Try it out and enjoy a delicious and easy meal!