Best Easy Carlos Bakery Cake Recipes

Carlos Bakery, also known as Carlo’s Bake Shop, is a renowned bakery located in Hoboken, New Jersey. Established in 1910, this family-owned bakery has gained worldwide recognition for its delectable cakes and pastries. If you are a fan of Carlos Bakery and want to recreate their famous cakes at home, we have gathered some of the best and easiest Carlos Bakery cake recipes for you to try.

1. Chocolate Cake: Indulge in the rich and moist Carlos Bakery chocolate cake, layered with chocolate ganache and topped with their signature buttercream frosting.

2. Red Velvet Cake: This classic cake features a velvety texture and a hint of cocoa, perfectly complemented by Carlos Bakery’s cream cheese frosting.

3. Vanilla Cake: Enjoy a fluffy and light vanilla cake, adorned with Carlos Bakery’s luscious vanilla buttercream frosting.

4. Strawberry Shortcake: Delight in layers of sponge cake, fresh strawberries, and whipped cream, creating a refreshing and fruity dessert.

5. Tiramisu Cake: This Italian-inspired cake combines layers of espresso-soaked sponge cake, mascarpone cheese filling, and dusted cocoa powder.

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6. Carrot Cake: Savor the moist and flavorful carrot cake, packed with shredded carrots, raisins, and walnuts, topped with cream cheese frosting.

7. Lemon Meringue Cake: Experience the tangy and sweet flavors of a lemon meringue pie transformed into a cake, featuring lemon curd and fluffy meringue frosting.

8. Black Forest Cake: Indulge in layers of chocolate cake, cherry filling, and whipped cream, creating a decadent and irresistible dessert.

9. Coconut Cake: Immerse yourself in the tropical flavor of Carlos Bakery’s coconut cake, filled with coconut pastry cream and covered in shredded coconut.

10. Oreo Cake: Delight in a cookies and cream experience with layers of chocolate cake, Oreo cookie crumbs, and vanilla buttercream.

11. Rainbow Cake: Celebrate with a vibrant and colorful cake, layers of vanilla cake dyed in different colors, and frosted with rainbow buttercream.


1. Can I use store-bought cake mix for these recipes?
– Yes, you can use a cake mix as a base and follow the recipe for the fillings and frosting.

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2. How long do these cakes stay fresh?
– These cakes can stay fresh for up to 3-4 days if stored properly in an airtight container in the refrigerator.

3. Can I freeze these cakes?
– Yes, you can freeze these cakes for up to 3 months. Wrap them tightly in plastic wrap and place in a freezer bag.

4. How can I make the buttercream frosting?
– Combine softened butter, powdered sugar, vanilla extract, and a splash of milk. Beat until light and fluffy.

5. Can I substitute ingredients in these recipes?
– Yes, you can make substitutions based on dietary restrictions or personal preferences. However, it may affect the taste and texture of the cake.

6. How long does it take to bake these cakes?
– Baking time varies depending on the recipe. Follow the instructions provided for each cake.

7. Can I make these cakes without an electric mixer?
– Yes, you can mix the batter by hand with a whisk or wooden spoon. It may require more effort and time.

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8. How can I prevent my cake from sticking to the pan?
– Grease the pan with butter or cooking spray, and line the bottom with parchment paper.

9. Can I add additional flavors or decorations to these cakes?
– Absolutely! You can customize these cakes by adding extracts, fruits, or even sprinkles to enhance the flavor and appearance.

10. Can I make cupcakes instead of cakes with these recipes?
– Yes, you can adapt these recipes to make cupcakes. Adjust the baking time accordingly.

11. Are these recipes suitable for beginners?
– These recipes are designed to be easy and beginner-friendly, allowing anyone to recreate Carlos Bakery’s famous cakes at home.

With these easy Carlos Bakery cake recipes, you can now bring the flavors of this iconic bakery into your own kitchen. Whether you’re celebrating a special occasion or simply craving a sweet treat, these recipes are sure to satisfy your dessert cravings.

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