Best Easy Hot Cherry Pepper Spread Recipe


Are you looking for a delicious and easy-to-make spread that will elevate your meals to a whole new level? Look no further than the hot cherry pepper spread! This tangy and spicy condiment is perfect for adding a kick to sandwiches, burgers, or even as a dip for your favorite snacks. In this article, we will share with you the best and easiest hot cherry pepper spread recipe.

To make this mouthwatering spread, you will need the following ingredients:

– 1 cup hot cherry peppers (seeds removed)
– 2 cloves garlic
– 1 tablespoon olive oil
– 1 teaspoon sugar
– 1 teaspoon salt
– 1 teaspoon dried oregano
– 1 tablespoon white vinegar

Instructions:

1. In a food processor, combine the hot cherry peppers and garlic cloves. Pulse until finely chopped.
2. Add the olive oil, sugar, salt, dried oregano, and white vinegar. Process until well combined and the mixture forms a smooth paste.
3. Transfer the spread to a jar and refrigerate for at least 2 hours to allow the flavors to meld together.
4. Enjoy your hot cherry pepper spread on sandwiches, burgers, or as a zesty dip!

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FAQs:

1. Can I use mild cherry peppers instead of hot ones?
– Yes, if you prefer a milder version of the spread, you can use mild cherry peppers instead.

2. How long does the hot cherry pepper spread last?
– If stored properly in an airtight container in the refrigerator, the spread can last for up to two weeks.

3. Can I freeze the hot cherry pepper spread?
– Yes, you can freeze the spread in small portions for up to three months.

4. Can I add other ingredients to customize the spread?
– Absolutely! Feel free to experiment with additional spices or herbs to suit your taste.

5. Is the spread vegan-friendly?
– Yes, the hot cherry pepper spread is vegan as it contains no animal products.

6. Can I use fresh oregano instead of dried?
– Yes, fresh oregano can be used instead, but adjust the quantity to taste.

7. Can I use apple cider vinegar instead of white vinegar?
– Yes, apple cider vinegar can be substituted for white vinegar if desired.

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8. How spicy is the spread?
– The level of spiciness will depend on the heat of the cherry peppers used. Adjust the quantity to suit your preference.

9. Can I use the spread as a marinade?
– Yes, the hot cherry pepper spread can be used as a flavorful marinade for meats or vegetables.

10. Can I can the hot cherry pepper spread for long-term storage?
– Yes, you can follow proper canning procedures to preserve the spread for longer periods.

11. Can I use the spread as a pizza topping?
– Absolutely! The hot cherry pepper spread adds a delicious kick to pizzas. Spread it on the dough before adding other toppings.

Now that you have the best and easiest hot cherry pepper spread recipe, it’s time to get creative in the kitchen and enjoy this versatile condiment with your favorite dishes. Bon app├ętit!

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