Best Easy Microwave Quiche With Crust Recipe
Quiche is a versatile dish that can be enjoyed for breakfast, lunch, or dinner. It is a savory pie with a rich and creamy filling, traditionally baked in the oven. However, if you are short on time, you can make a delicious quiche in the microwave with this easy recipe.
– 1 pre-made pie crust
– 4 eggs
– 1 cup milk
– 1 cup shredded cheese (cheddar, Swiss, or your favorite)
– 1/2 cup cooked bacon or ham, diced
– 1/4 cup chopped onion
– 1/4 cup chopped bell pepper
– Salt and pepper to taste
1. Preheat your microwave to 350°F (175°C).
2. Place the pre-made pie crust in a microwave-safe pie dish.
3. In a mixing bowl, whisk together the eggs and milk until well combined.
4. Add the shredded cheese, bacon or ham, onion, bell pepper, salt, and pepper to the egg mixture. Stir to combine.
5. Pour the egg mixture into the pie crust, spreading it evenly.
6. Cover the pie dish with a microwave-safe lid or plastic wrap, leaving a small vent for steam to escape.
7. Microwave on high for 8-10 minutes, or until the center of the quiche is set and the edges are golden brown.
8. Remove from the microwave and let it cool for a few minutes before serving.
1. Can I make this quiche without a crust?
Yes, you can omit the crust if you prefer a crustless quiche. Just make sure to grease the pie dish before pouring in the egg mixture.
2. Can I substitute the milk with a non-dairy alternative?
Yes, you can use non-dairy milk such as almond milk or soy milk.
3. Can I add other ingredients to the quiche?
Absolutely! Feel free to add your favorite ingredients such as spinach, mushrooms, or even sun-dried tomatoes.
4. Can I freeze the quiche?
Yes, you can freeze the quiche after it has cooled completely. Just wrap it tightly in plastic wrap or aluminum foil and store it in the freezer for up to three months.
5. How long does the quiche last in the refrigerator?
The quiche will last for about 3-4 days in the refrigerator.
6. Can I reheat the quiche in the microwave?
Yes, you can reheat individual slices in the microwave for about 30 seconds to 1 minute.
7. Can I use a different type of cheese?
Yes, you can experiment with different cheeses such as mozzarella, feta, or Gruyere.
8. Can I use pre-cooked bacon or ham?
Yes, using pre-cooked bacon or ham will save you time. Just make sure to dice it before adding it to the quiche.
9. Can I use a different type of crust?
Yes, you can use a homemade pie crust or a different type of pre-made crust, such as a gluten-free crust.
10. Can I make mini quiches instead?
Yes, you can use a muffin tin to make individual mini quiches. Adjust the cooking time accordingly.
11. Can I add herbs or spices to the quiche?
Absolutely! Feel free to add herbs like parsley, basil, or spices like paprika or garlic powder to enhance the flavor of the quiche.
In conclusion, this easy microwave quiche with crust recipe is a convenient and delicious way to enjoy a homemade quiche in a fraction of the time. It is a versatile dish that can be customized with your favorite ingredients. Whether you’re cooking for breakfast, lunch, or dinner, this recipe is sure to be a hit!