Best Easy Olive Garden Chicken Wings Recipe

If you’re a fan of Olive Garden’s flavorful chicken wings, you’re in luck! We have the perfect recipe that will allow you to recreate their deliciousness right in your own kitchen. This easy Olive Garden chicken wings recipe is sure to impress your family and friends at your next gathering or game night.

To start, you’ll need the following ingredients:

– 2 pounds of chicken wings
– 1 cup of all-purpose flour
– 1 teaspoon of salt
– 1 teaspoon of garlic powder
– 1 teaspoon of paprika
– 1/2 teaspoon of black pepper
– 1/4 teaspoon of cayenne pepper (optional for extra heat)
– Vegetable oil for frying


1. In a large mixing bowl, combine the flour, salt, garlic powder, paprika, black pepper, and cayenne pepper (if desired).

2. Pat the chicken wings dry with paper towels to remove any excess moisture.

3. Place the chicken wings into the bowl with the flour mixture and toss until each wing is evenly coated.

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4. In a large skillet or deep fryer, heat enough vegetable oil to cover the wings. The oil should reach a temperature of approximately 350°F (175°C).

5. Carefully add the coated chicken wings to the hot oil, frying them in batches to avoid overcrowding the pan.

6. Fry the wings for about 10-12 minutes or until they are golden brown and crispy. Make sure to flip them halfway through cooking to ensure even browning.

7. Once cooked, remove the wings from the oil using a slotted spoon or tongs and place them on a plate lined with paper towels to drain any excess oil.

8. Serve the wings hot with your favorite dipping sauce, such as ranch or blue cheese.


1. Can I use boneless chicken instead of wings?
Yes, boneless chicken can be used for this recipe. Adjust the cooking time accordingly.

2. Can I bake the wings instead of frying them?
Yes, you can bake the wings at 425°F (220°C) for approximately 25-30 minutes or until they are crispy and cooked through.

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3. Can I use a different seasoning blend?
Feel free to experiment with different seasonings to suit your taste preferences.

4. Can I make these wings ahead of time?
While they are best enjoyed fresh, you can prepare the wings a few hours in advance and reheat them in the oven before serving.

5. Can I freeze the leftover wings?
Yes, you can freeze the cooked wings in an airtight container for up to 3 months. Just reheat them in the oven before serving.

6. Can I use a different type of oil for frying?
Yes, you can use other oils suitable for frying, such as canola or peanut oil.

7. Can I make these wings spicy?
If you prefer spicier wings, increase the amount of cayenne pepper or add some hot sauce to the flour mixture.

8. Can I use a different type of flour?
All-purpose flour works best for this recipe, but you can try using other flours if desired.

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9. Can I use frozen chicken wings?
It’s recommended to use fresh or thawed chicken wings for best results, as frozen wings may not cook evenly.

10. Can I use an air fryer instead of frying in oil?
Yes, you can cook the wings in an air fryer according to the manufacturer’s instructions.

11. Can I use this recipe for bone-in chicken thighs or drumsticks?
Absolutely! Just adjust the cooking time to ensure the chicken is cooked through.

Now that you have the recipe and answers to common questions, it’s time to get cooking! Enjoy the taste of Olive Garden’s chicken wings from the comfort of your own home.

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