Best Easy Stuffed Chicken Tenders Recipe
If you’re craving a delicious and satisfying meal, then look no further than this easy stuffed chicken tenders recipe. These tender pieces of chicken are filled with a flavorful stuffing and baked to perfection. Whether you’re cooking for yourself or entertaining guests, this recipe is sure to impress.
To make this recipe, you’ll need the following ingredients:
– 1 pound of chicken tenders
– 1 cup of breadcrumbs
– 1/2 cup of grated Parmesan cheese
– 1/4 cup of chopped fresh parsley
– 1/4 cup of melted butter
– 2 cloves of garlic, minced
– 1/2 teaspoon of salt
– 1/4 teaspoon of black pepper
– 1/4 teaspoon of paprika
First, preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. In a bowl, mix together the breadcrumbs, Parmesan cheese, parsley, garlic, salt, pepper, and paprika.
Take each chicken tender and make a small incision in the side, creating a pocket. Stuff each pocket with a spoonful of the breadcrumb mixture, pressing it down gently to ensure it’s well-filled.
Place the stuffed chicken tenders onto the prepared baking sheet and brush them with the melted butter. Bake for about 20-25 minutes, or until the chicken is cooked through and the breadcrumbs are golden and crispy.
Serve these delicious stuffed chicken tenders with a side of your choice, such as roasted vegetables or a fresh salad. The combination of tender chicken and flavorful stuffing is sure to please even the pickiest eaters.
FAQs:
1. Can I use chicken breasts instead of chicken tenders?
Yes, you can use chicken breasts for this recipe. Just make sure to adjust the cooking time accordingly.
2. Can I use a different type of cheese?
Yes, feel free to experiment with different cheeses to suit your taste. Mozzarella or cheddar would work well.
3. Can I make the stuffing ahead of time?
Yes, you can prepare the stuffing in advance and store it in the refrigerator until you’re ready to stuff the chicken.
4. Can I freeze the stuffed chicken tenders?
Yes, you can freeze the stuffed chicken tenders before baking. Just make sure to thaw them before cooking.
5. Can I use a different type of meat?
Yes, you can try this recipe with pork or turkey tenders instead of chicken.
6. Can I add vegetables to the stuffing?
Certainly! Finely chopped vegetables like bell peppers or spinach would be a great addition to the stuffing.
7. Can I use store-bought breadcrumbs?
Yes, you can use store-bought breadcrumbs if you don’t have homemade ones.
8. Can I use olive oil instead of melted butter?
Yes, you can substitute olive oil for melted butter if you prefer.
9. Can I marinate the chicken before stuffing it?
Yes, marinating the chicken in your favorite marinade can add extra flavor to the dish.
10. Can I make a sauce to serve with the chicken tenders?
Absolutely! A creamy garlic sauce or a tangy barbecue sauce would complement the flavors perfectly.
11. Can I make this recipe gluten-free?
Yes, you can use gluten-free breadcrumbs and ensure that all other ingredients are gluten-free to make this recipe suitable for those with gluten intolerances.