Best Easy Sugar Cookie Sleigh Ride Tea Recipes

Best Easy Sugar Cookie Sleigh Ride Tea Recipes

Winter is the perfect time to cozy up with a warm cup of tea and indulge in some delicious treats. If you’re looking for a sweet and festive treat to pair with your favorite cup of tea, look no further than these easy sugar cookie sleigh ride tea recipes. These cookies are not only delicious but also easy to make, making them the perfect treat for any occasion.

To start, gather your ingredients: 2 ¾ cups all-purpose flour, 1 teaspoon baking soda, ½ teaspoon baking powder, 1 cup unsalted butter (softened), 1 ½ cups white sugar, 1 egg, 1 teaspoon vanilla extract, and colored sugar or sprinkles for decoration.

In a mixing bowl, cream together the butter and sugar until smooth. Beat in the egg and vanilla extract. In a separate bowl, combine the flour, baking soda, and baking powder. Gradually add this dry mixture to the butter mixture and mix until well combined.

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Preheat your oven to 375°F (190°C). Roll out the dough on a floured surface to about ¼ inch thickness. Use cookie cutters in sleigh or winter-themed shapes to cut out the cookies. Place the cookies on a greased or lined baking sheet and decorate with colored sugar or sprinkles.

Bake the cookies for 8-10 minutes or until lightly golden. Allow them to cool on a wire rack before serving. These sugar cookies are perfect on their own, but they also pair wonderfully with a cup of warm tea. For a festive touch, try pairing them with a cinnamon or gingerbread tea.

Now, let’s answer some frequently asked questions about these delicious sugar cookie sleigh ride tea recipes:

1. Can I use salted butter instead of unsalted butter?
Yes, but remember to adjust the amount of added salt accordingly.

2. Can I use a different type of sugar instead of white sugar?
Yes, you can experiment with different types of sugar, but it may alter the taste and texture of the cookies.

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3. Can I freeze the dough?
Yes, you can freeze the dough, just make sure to wrap it tightly in plastic wrap before freezing.

4. How long can I store these cookies?
These cookies can be stored in an airtight container for up to a week.

5. Can I add other flavors to the dough?
Absolutely! You can add spices like cinnamon or nutmeg, or even some citrus zest for added flavor.

6. Can I use gluten-free flour?
Yes, you can substitute all-purpose flour with a gluten-free flour blend.

7. Can I use margarine instead of butter?
Butter is recommended for better flavor and texture, but margarine can be used as a substitute.

8. Can I make these cookies without a cookie cutter?
Yes, you can use a glass or any round object to cut out the cookies.

9. Can I use food coloring in the dough?
Yes, you can add a few drops of food coloring to the dough to make colored cookies.

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10. Can I use royal icing for decoration?
Absolutely! Royal icing works great for decorating sugar cookies.

11. Can I use this recipe for other shapes?
Yes, you can use this recipe to make cookies in any shape you like. Just make sure to adjust the baking time accordingly.

Enjoy these delightful sugar cookie sleigh ride tea recipes this winter season. They are sure to bring warmth and joy to your heart and taste buds.

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