Best Easy Sweet Hawaiian Bread Recipe for Bread Machine


Are you looking for the perfect sweet treat to satisfy your cravings? Look no further than this easy Sweet Hawaiian Bread recipe for your bread machine. Not only does it produce a deliciously soft and flavorful loaf, but it also requires minimal effort on your part. Let’s dive into the recipe and discover how you can enjoy this delightful bread in the comfort of your own home.

To start, gather the following ingredients:
– 1 cup pineapple juice
– 3 tablespoons milk
– 1 egg
– 4 tablespoons butter, softened
– 1/4 cup white sugar
– 1 teaspoon salt
– 3 1/4 cups bread flour
– 2 1/4 teaspoons active dry yeast

Once you have all the ingredients ready, simply add them to your bread machine in the order recommended by the manufacturer. Select the dough setting and let the machine work its magic. Once the dough is ready, remove it from the machine and shape it into a loaf. Place the loaf in a greased bread pan and cover it with a clean kitchen towel. Allow the dough to rise in a warm place for about an hour, or until it has doubled in size.

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Preheat your oven to 350°F (175°C) and bake the bread for approximately 25-30 minutes, or until the top is golden brown. Remove the loaf from the oven and let it cool before slicing.

Now, let’s address some frequently asked questions about this recipe:

1. Can I substitute pineapple juice with another fruit juice? Yes, you can experiment with different flavors by using other fruit juices like orange or mango.
2. Can I use bread flour instead of all-purpose flour? Yes, bread flour will give you a lighter and fluffier texture.
3. Can I use a different type of sweetener? Yes, you can substitute the white sugar with honey or maple syrup.
4. Can I make this bread without a bread machine? Yes, you can mix and knead the dough by hand, then follow the same rising and baking instructions.
5. Can I freeze the dough? Yes, you can freeze the dough after it has risen. Just make sure to thaw it before baking.
6. Can I add nuts or raisins to the dough? Absolutely! Feel free to add your favorite mix-ins to enhance the flavor.
7. Can I use this recipe to make rolls instead of a loaf? Yes, you can shape the dough into rolls and adjust the baking time accordingly.
8. Can I make this bread gluten-free? Yes, you can use gluten-free flour and adjust the recipe accordingly.
9. Can I use a different type of milk? Yes, you can use any type of milk you prefer, such as almond milk or soy milk.
10. Can I add spices like cinnamon or nutmeg? Certainly! Feel free to experiment with different spices to customize the flavor.
11. Can I use a different size of bread pan? Yes, you can use a smaller or larger pan, but adjust the baking time accordingly.

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Now that you have all the information you need, it’s time to get baking! Enjoy the mouthwatering aroma and irresistible taste of this easy Sweet Hawaiian Bread recipe baked in your bread machine.

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