Looking for a delicious and healthy alternative to traditional meatballs? Look no further than this easy turkey meatball recipe without breadcrumbs! These meatballs are packed with flavor and are a great option for those who are gluten-free or following a low-carb diet. Plus, they are super easy to make!
To make these turkey meatballs, you will need the following ingredients: ground turkey, grated Parmesan cheese, minced garlic, finely chopped onion, fresh parsley, dried oregano, salt, black pepper, egg, and olive oil. Simply mix all the ingredients together in a bowl until well combined. Then, shape the mixture into meatballs and place them on a baking sheet.
Bake the meatballs in a preheated oven at 400°F for about 15-20 minutes, or until they are cooked through and golden brown on the outside. Once they are done, you can serve them with your favorite sauce or use them in various dishes such as spaghetti and meatballs, meatball subs, or even as a topping for pizza.
Now, let’s address some common questions about this recipe:
1. Can I use ground chicken instead of turkey?
Yes, absolutely! Ground chicken works just as well in this recipe.
2. Can I use a different type of cheese?
Yes, you can use any type of grated cheese you prefer, such as mozzarella or cheddar.
3. Can I make these meatballs ahead of time?
Yes, you can make the meatball mixture ahead of time and store it in the refrigerator for up to 24 hours before baking.
4. Can I freeze these meatballs?
Yes, these meatballs freeze well. Place them on a baking sheet and freeze until solid, then transfer them to a freezer-safe container or bag.
5. Can I use fresh herbs instead of dried?
Yes, you can use fresh herbs instead of dried. Just double the amount called for in the recipe.
6. Can I use a different type of oil?
Yes, you can use any type of cooking oil you prefer, such as vegetable or canola oil.
7. Are these meatballs spicy?
No, these meatballs are not spicy. However, you can add some red pepper flakes if you prefer a bit of heat.
8. Can I use egg substitute?
Yes, you can use an egg substitute such as flaxseed meal or applesauce.
9. Can I use gluten-free breadcrumbs?
Yes, you can use gluten-free breadcrumbs if you prefer.
10. Can I use ground beef instead of turkey?
Yes, ground beef can be used as a substitute for turkey.
11. Can I pan-fry the meatballs instead of baking them?
Yes, you can pan-fry the meatballs in a bit of oil until they are cooked through and browned on all sides.
With this easy turkey meatball recipe without breadcrumbs, you can enjoy a flavorful and healthier alternative to classic meatballs. Give it a try and impress your friends and family with this delicious dish!